Flavor Profile

• Korean pepper flakes, tamari soy sauce, ginger, crunchy

Why We Love It

• Liven up rice and noodle dishes with our chili crisp's medium heat, fragrant aromatics and hint of sweet ginger. Crafted with Korean pepper flakes, tamari soy sauce and dried shallots, garlic and onions, the umami-rich condiment will also bring a little heat and crunch to eggs, dumplings and soup.
• A Williams Sonoma exclusive.

Net Weight

• 8.4 oz./240g.